So for the last two days its been dark cloudy sunny and raining. The weather changes every 15 minutes so getting out to check on the garden is a game of chance. I got out today for 5 minutes before the sky turned so dark it looked it it would fall but I did pull a handful of strawberries and check on everything. The radishes have repaired themselves. A few weeks ago I noticed that all the roots of the second round were twisted and exposed. I covered them with soil and waited to see what would happen. Well they've started to bulb. One has been eaten to almost nothing by a very well camouflaged worm. I almost touched it. Gross. But other than that they are doing well.
Once I was done checking on everything I took my berries inside and rinsed them off except for the too that were completely molded by, what seems like, the rain. I cut them open to check if some insect was inside, I was praying there wasn't, and thank God there wasn't. So it must have been the excess moisture. Just like when you wash all the berries at once and put them back in the fridge, they mold twice as fast as if you wash what your going to eat only. Anyway, once rinsed and ready to try I did just that most were tender and juicy but only one was truly sweet and delicious. The smallest one. I guess I'm plucking them off too soon and I thought I might but I rather eat semi-tart berries than throw out moldy ones.
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